The best Greek wines to enjoy right now.

You don't want to feel like you're not on trend when it comes to wine. However, it's hard to find a country whose wine labels are completely transparent. Plus, it could be argued that Greek grape varieties such as Assyrtiko and Vidiano are pronounced more phonetically in English than, say, Pouty-Fusset in France. Some Greek winemakers even label their bottles of Agiorgitiko, an indigenous red grape variety planted throughout Greece, as "St. George" in English-speaking markets. Give the chance to discover Greek wine. The wines of this country cover everything from mineral white wines with volcanic soils to dynamic rosé and red wines with lively acidity and tannins. They are becoming increasingly accessible. The United States is the second largest''Greek wine export market, and the quality of wines being shipped to us continues to grow. "More and better quality wines from small and large wineries are being introduced to the market.

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We can now say that a good selection of wines are being presented," says Stanley. Carolyn Nevish, buyer and store manager at Sahadi Spirits in Brooklyn, N.Y., usually keeps a bottle of Greek wine in the price range of about $20 open for customers to sample. "For those who aren't already familiar with Greek wines, trying it turns into believing it," she says. Selling Greek wine has an educational aspect, she adds. "One thing I wish people knew about Greek wines is that the market has come a long way from home dining in Greek restaurants''past tense'. Want to immerse yourself in the world of Greek wine? Here's an assortment of top Greek red, white and rosé wines from Wine Enthusiast. Most are priced around $20, and there's also a collection of more expensive wines if you have the means. Of course, affordability is a relative concept, so for the purposes of this collection, we've defined expensive wines as those that cost $40 or more.

Anhydrous 2021 Santorini Assyrtiko (Santorini)

This clear, golden wine is not strongly aromatic, but it has juicy lemon and lime flavors and stone notes indicative of its volcanic origins. These mineral, citrus flavors continue on a slightly viscous tongue whose texture hints at the process''processed.'.